This is a preprint.
Histopathology of the Tongue in a Hamster Model of COVID-19
- PMID: 39011098
- PMCID: PMC11247945
- DOI: 10.21203/rs.3.rs-4590482/v1
Histopathology of the Tongue in a Hamster Model of COVID-19
Update in
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Histopathology of the tongue in a hamster model of COVID-19.BMC Oral Health. 2025 Jan 23;25(1):121. doi: 10.1186/s12903-025-05420-9. BMC Oral Health. 2025. PMID: 39849469 Free PMC article.
Abstract
Objective: With altered sense of taste being a common symptom of coronavirus disease 2019 (COVID-19), our objective was to investigate the presence and distribution of severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) within the tongue over the course of infection.
Methods: Golden Syrian hamsters were inoculated intranasally with SARS-CoV-2 and tongues were collected at 2, 3, 5, 8, 17, 21, 35, and 42 days post-infection (dpi) for analysis. In order to test for gross changes in the tongue, the papillae of the tongue were counted. Paraffin-embedded thin sections of the tongues were labeled for the presence of SARS-CoV-2 antigen.
Results: There was no difference in fungiform or filiform papillae density throughout the course of infection. SARS-CoV-2 antigen was observed in the circumvallate papillae taste buds (3-35 dpi) and autonomic ganglia (5-35 dpi), as well as in the serous and mucous salivary glands of the posterior tongue (2-42 dpi).
Conclusion: The presence and distribution of SARS-CoV-2 suggest that the virus could cause taste disturbance by infecting the circumvallate taste buds. This effect could be exacerbated by a diminished secretion of saliva caused by infection of the serous salivary glands and the autonomic ganglia which innervate them.
Keywords: SARS-CoV-2; dysgeusia; hamster.
Conflict of interest statement
Competing Interests: All authors have no competing interests to declare.
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