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Review
. 2024 Jul 16;13(14):2226.
doi: 10.3390/foods13142226.

Recent Advances of Natural Pentacyclic Triterpenoids as Bioactive Delivery System for Synergetic Biological Applications

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Review

Recent Advances of Natural Pentacyclic Triterpenoids as Bioactive Delivery System for Synergetic Biological Applications

Wendi Teng et al. Foods. .

Abstract

Bioactive compounds have drawn much attention according to their various health benefits. However, poor dissolvability, low stability and limited bioavailability largely narrow their applications. Although a variety of nontoxic ingredients have been rapidly developed as vehicles to deliver bioactive compounds in the last few years, most of them are non-bioactive. Pentacyclic triterpenoids, owing to their unique self-assembly and co-assembly behaviors and different physiological functions, can construct bioactive carriers due to their higher biodegradability, biocompatibility and lower toxicity. In this paper, the basic classification, biological activities and physicochemical properties of pentacyclic triterpenoids were summarized. Additionally, applications of self-assembled and co-assembled pentacyclic triterpenoids as bioactive delivery systems to load bioactive components and future research directions were discussed. This study emphasizes the potential of pentacyclic triterpenoids as bioactive delivery systems, offering a new perspective for constructing self- or co-assemblies for further synergetic biological applications.

Keywords: bioactive nanocarriers; biological activity; natural small molecules; pentacyclic triterpenoids; self-assembly.

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Conflict of interest statement

The authors declare that there are no conflicts of interest.

Figures

Figure 1
Figure 1
Overview of food-source pentacyclic triterpenoids. Four vital types are summarized, including oleanane-type (e.g., oleanolic acid, glycyrrhetinic acid, arjunolic acid, maslinic acid), ursane-type (e.g., ursolic acid, corosolic acid, asiatic acid), lupane-type (e.g., betulinic acid, betulonic acid, lupeol) and friedelane-type (e.g., friedelin, friedelanol).
Figure 2
Figure 2
The main biological activities of pentacyclic triterpenoids include anti-tumor, hepatoprotective, glucose regulating and others.
Figure 3
Figure 3
Overview of several research perspectives of pentacyclic triterpenoids in food science [21,76].

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