Association between tea, coffee and caffeine consumption and risk of female infertility: a cross-sectional study
- PMID: 39085874
- PMCID: PMC11292996
- DOI: 10.1186/s12958-024-01261-3
Association between tea, coffee and caffeine consumption and risk of female infertility: a cross-sectional study
Abstract
Objectives: To explore the association between tea, coffee, and caffeine consumption and the risk of female infertility.
Methods: We analyzed data from 2099 females aged 18 to 44 years, participating in the National Health and Nutrition Examination Survey (NHANES) 2013-2018. We used generalized linear models (GLM) and generalized additive model (GAM) to investigate the dose-response relationship between the tea, coffee, and caffeine consumption and infertility, adjusting for potential confounders.
Results: A non-linear relationship was detected between tea consumption and infertility and the inflection point was 2 cups/day. On the right side of the inflection point, we did not detect a significant association. However, on the left side, we found a negative relationship between tea consumption and infertility (OR: 0.73; 95% CI: 0.57 to 0.93; P = 0.0122). Meanwhile, our study found no significant association between coffee (0.96, 0.81 to 1.13, P = 0.6189) or caffeine consumption (1.15, 0.93 to 1.42, P = 0.2148) and female infertility.
Conclusions: Tea consumption was non-linearly associated with infertility, whereas no significant associations were found between coffee, caffeine consumption and infertility.
Keywords: Caffeine intake; Coffee consumption; Cross-sectional study; Infertility; Lifestyle; Tea consumption.
© 2024. The Author(s).
Conflict of interest statement
The authors declare no competing interests.
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