Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2024 Oct 4;14(19):2860.
doi: 10.3390/ani14192860.

Preparation and Characterization of Cumin Essential Oil Nanoemulsion (CEONE) as an Antibacterial Agent and Growth Promoter in Broilers: A Study on Efficacy, Safety, and Health Impact

Affiliations

Preparation and Characterization of Cumin Essential Oil Nanoemulsion (CEONE) as an Antibacterial Agent and Growth Promoter in Broilers: A Study on Efficacy, Safety, and Health Impact

Muhammad Jabbar et al. Animals (Basel). .

Abstract

This research characterized and explored the effect of cumin essential oil nanoemulsion (CEONE) on broiler growth performance, serum biochemistry, hematological parameters, and cecal microbial count. Day-old (n = 96) broilers (Ross 308) were randomly assigned to six treatments with five replicates of three broilers each. The dietary treatments consisted of negative control (only basal diet), positive control (basal diet + 200 µL of enrofloxacin), 25 µL (basal diet + 25 µL of CEONE), 50 µL (basal diet + 50 µL of CEONE), 75 µL (basal diet + 75 µL of CEONE), and 100 µL (basal diet + 100 µL of CEONE). The broiler's body weight gain (BWG) after 42 days of treatment exhibited increased weight in the CEONE group (976.47 ± 11.82-1116.22 ± 29.04). The gain in weight was further evidenced by the beneficial microbe load (107 log) compared to the pathogenic strain. All the biochemical parameters were observed in the normal range, except for a higher level of HDL and a lower LDL value. This safety has been validated by pKCSM toxicity analysis showing a safe and highly tolerable dose of cuminaldehyde. In conclusion, this research observed the potential of CEONE as a multifunctional agent. It is a valuable candidate for further application in combating bacterial infections and enhancing animal health and growth.

Keywords: chicken; cuminaldehyde; essential oil; nanoemulsion.

PubMed Disclaimer

Conflict of interest statement

The authors declare no conflicts of interest.

Figures

Figure 1
Figure 1
GCMS graph of CEO with maximum peak area: horizontal X-axis showing retention time and vertical Y-axis showing peak area for determination of the major compound.
Figure 2
Figure 2
Interaction between (a) EO and Tween 80, (b) sonication time and EO, (c) sonication time and Tween 80 on droplet size of CEONE. The red circles represent the central points.
Figure 3
Figure 3
Interaction between (a) EO and Tween 80, (b) sonication time and Tween 80, (c) sonication time and EO on PDI of CEONE. The red circles represent the central points.
Figure 4
Figure 4
Interaction between (a) EO and Tween 80, (b) sonication time and Tween 80, (c) sonication time and EO on zeta potential of CEONE. The red circles represent the central points.
Figure 5
Figure 5
(a) TEM micrograph image of CEONE: (b) normal distribution model of droplet size.
Figure 6
Figure 6
Oral bioavailability radar plot of cuminaldehyde and enrofloxacin.
Figure 7
Figure 7
Interaction of cuminaldehyde and enrofloxacin with sbmc.
Figure 8
Figure 8
Docking results of enrofloxacin with DNA gyrase inhibitor IV at −7.64 (kcal/mol) as lowest bonding energy.
Figure 9
Figure 9
Docking results of cuminaldehyde with DNA gyrase inhibitor IV at −6.47 (kcal/mol) as lowest bonding energy.
Figure 10
Figure 10
Minimum Inhibitory Concentration (MIC) of E. coli and S. aureus under different concentrations of CEONE.
Figure 11
Figure 11
Cecal microbial count (Log 10 CFU/g).

Similar articles

Cited by

References

    1. Devi P.C., Samanta A.K., Das B., Kalita G., Behera P.S., Barman S. Effect of plant extracts and essential oil blend as alternatives to antibiotic growth promoters on growth performance, nutrient utilization and carcass characteristics of broiler chicken. Indian J. Anim. Nutr. 2018;35:421–427. doi: 10.5958/2231-6744.2018.00064.6. - DOI
    1. Lin J., Hunkapiller A.A., Layton A.C., Chang Y.J., Robbins K.R. Response of intestinal microbiota to antibiotic growth promoters in chickens. Foodborne Pathog. Dis. 2013;10:331–337. doi: 10.1089/fpd.2012.1348. - DOI - PubMed
    1. Jeżak K., Kozajda A. Occurrence and spread of antibiotic-resistant bacteria on animal farms and in their vicinity in Poland and Ukraine. Environ. Sci. Pollut. Res. 2022;29:9533–9559. doi: 10.1007/s11356-021-17773-z. - DOI - PMC - PubMed
    1. Lekshmi M., Ammini P., Kumar S., Varela M.F. The food production environment and the development of antimicrobial resistance in human pathogens of animal origin. Microorganisms. 2017;5:11. doi: 10.3390/microorganisms5010011. - DOI - PMC - PubMed
    1. Amiri N., Afsharmanesh M., Salarmoini M., Meimandipour A., Hosseini S.A., Ebrahimnejad H. Effects of nanoencapsulated cumin essential oil as an alternative to the antibiotic growth promoter in broiler diets. J. Appl. Poult. Res. 2020;29:875–885. doi: 10.1016/j.japr.2020.08.004. - DOI

LinkOut - more resources