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. 2024 Oct 18;13(20):3304.
doi: 10.3390/foods13203304.

Investigating the Quantification Capabilities of a Nanopore-Based Sequencing Platform for Food Safety Application via External Standards of Lambda DNA and Lambda Spiked Beef

Affiliations

Investigating the Quantification Capabilities of a Nanopore-Based Sequencing Platform for Food Safety Application via External Standards of Lambda DNA and Lambda Spiked Beef

Sky Harper et al. Foods. .

Abstract

Six hundred million cases of disease and roughly 420,000 deaths occur globally each year due to foodborne pathogens. Current methods to screen and identify pathogens in swine, poultry, and cattle products include immuno-based techniques (e.g., immunoassay integrated biosensors), molecular methods (e.g., DNA hybridization and PCR assays), and traditional culturing. These methods are often used in tandem to screen, quantify, and characterize samples, prolonging real-time comprehensive analysis. Next-generation sequencing (NGS) is a relatively new technology that combines DNA-sequencing chemistry and bioinformatics to generate and analyze large amounts of short- or long-read DNA sequences and whole genomes. The goal of this project was to evaluate the quantitative capabilities of the real-time NGS Oxford Nanopore Technologies' MinION sequencer through a shotgun-based sequencing approach. This investigation explored the correlation between known amounts of the analyte (lambda DNA as a pathogenic bacterial surrogate) with data output, in both the presence and absence of a background matrix (Bos taurus DNA). A positive linear correlation was observed between the concentration of analyte and the amount of data produced, number of bases sequenced, and number of reads generated in both the presence and absence of a background matrix. In the presence of bovine DNA, the sequenced data were successfully mapped to the NCBI lambda reference genome. Furthermore, the workflow from pre-extracted DNA to target identification took less than 3 h, demonstrating the potential of long-read sequencing in food safety as a rapid method for screening, identification, and quantification.

Keywords: food testing; foodborne pathogen quantification; nanopore sequencing; real-time analysis.

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Conflict of interest statement

The authors declare no conflicts of interest.

Figures

Figure 1
Figure 1
Amount of lambda DNA vs. the number of reads produced with relative error represented. Two lines of best fit are shown, a logarithmic and linear line.
Figure 2
Figure 2
Amount of lambda DNA vs. the total amount of bases sequenced (Mb). A (linear) line of best fit was generated with this Equation: y = 0.24x + 26. The R2 value was 0.99, which suggested a strong correlation.
Figure 3
Figure 3
Amount of lambda DNA vs. the number of sequences mapped to lambda phage genome (%). A linear line of best fit was generated with this Equation: y = 0.013x + 1.4. The R2 value was 0.95.
Figure 4
Figure 4
Amount of lambda DNA vs. the number of bases mapped to lambda phage genome (%). A linear line of best fit was generated with this Equation: y = 0.0381x + 5.06. The R2 value was 0.991.
Figure 5
Figure 5
Amount of lambda DNA vs. coverage of the number (#) of sequences (top) and the number (#) of bases (bottom) to Lambdap22.

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