Correction: Varela et al. Potential Benefits of Lycopene Consumption: Rationale for Using It as an Adjuvant Treatment for Malaria Patients and in Several Diseases. Nutrients 2022, 14, 5303
- PMID: 39458570
- PMCID: PMC11510144
- DOI: 10.3390/nu16203503
Correction: Varela et al. Potential Benefits of Lycopene Consumption: Rationale for Using It as an Adjuvant Treatment for Malaria Patients and in Several Diseases. Nutrients 2022, 14, 5303
Abstract
The journal's Editorial Office and Editorial Board are jointly issuing a resolution and removal of the Journal Notice linked to this article [...].
Erratum for
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Potential Benefits of Lycopene Consumption: Rationale for Using It as an Adjuvant Treatment for Malaria Patients and in Several Diseases.Nutrients. 2022 Dec 14;14(24):5303. doi: 10.3390/nu14245303. Nutrients. 2022. PMID: 36558462 Free PMC article. Review.
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Potential Benefits of Lycopene Consumption: Rationale for Using It as an Adjuvant Treatment for Malaria Patients and in Several Diseases.Nutrients. 2022 Dec 14;14(24):5303. doi: 10.3390/nu14245303. Nutrients. 2022. PMID: 36558462 Free PMC article. Review.
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References
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- Varela E.L.P., Gomes A.R.Q., da Silva Barbosa dos Santos A., de Carvalho E.P., Vale V.V., Percário S. Potential Benefits of Lycopene Consumption: Rationale for Using It as an Adjuvant Treatment for Malaria Patients and in Several Diseases. Nutrients. 2022;14:5303. doi: 10.3390/nu14245303. - DOI - PMC - PubMed
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