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. 2024 Dec 20;19(12):2406-2411.
doi: 10.1021/acschembio.4c00633. Epub 2024 Dec 6.

Bioorthogonal Cyclopropenones for Investigating RNA Structure

Affiliations

Bioorthogonal Cyclopropenones for Investigating RNA Structure

Sharon Chen et al. ACS Chem Biol. .

Abstract

RNA sequences encode structures that impact protein production and other cellular processes. Misfolded RNAs can also potentiate disease, but a complete picture is lacking. To establish more comprehensive and accurate RNA structure-function relationships, new methods are needed to interrogate RNA in native environments. Existing tools rely primarily on electrophiles that are constitutively "on" or triggered by UV light, often resulting in high background. Here we describe an alternative, chemically triggered approach to cross-link RNAs using bioorthogonal cyclopropenones (CpOs). These reagents selectively react with phosphines to provide ketenes─electrophiles that can trap neighboring nucleophiles to forge covalent cross-links. As a proof-of-concept, we conjugated a CpO motif to thiazole orange (TO-1). TO-1-CpO bound selectively to a model RNA aptamer (Mango) with nanomolar affinity, as confirmed by fluorescence turn-on. After phosphine administration, covalent cross-links were formed between the CpO and RNA. Cross-linking was both time and dose dependent. We further applied the chemically triggered tools to model RNAs under biologically relevant conditions. Collectively, this work expands the toolkit of probes for studying RNA and its native conformations.

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Conflict of interest statement

The authors declare no competing financial interest.

Figures

Figure 1
Figure 1
Cyclopropenones as chemically triggered probes for examining RNA structure. In this work, the Mango aptamer was used as a model to demonstrate CpO-mediated cross-linking.
Figure 2
Figure 2
TO-1–CpO binds Mango II with nanomolar affinity. (A) Crystal structures of each Mango aptamer with TO-1–biotin depicted as space filling models. Mango I (PDB: 5V3F), Mango II (PDB: 6C63), Mango III (PDB: 6E8S), Mango IV (PDB: 6V9D). (B) Fluorescence turn-on analyses of Mango II samples incubated with TO-1–biotin, TO-1–CpO, or no reagent. (C) Fluorescence measurements resulting from TO-1–CpO (0–10 μM) incubated with each Mango aptamer. These data were used to calculate binding affinity (KD) of TO-1–CpO for each flavor of Mango, reported below the graph. Error bars represent the standard error of the mean for n = 3 experiments.
Figure 3
Figure 3
CpO-mediated cross-linking of Mango II is dependent on ligand concentration, time, and phosphine nucleophilicity. (A) Denaturing PAGE analysis of cross-linking reactions. 5′-Cy5 labeled Mango II (10 μM) was incubated with varying concentrations of TO-1–CpO and PTA (10 mM). (B) Denaturing PAGE analysis of cross-linking time dependence. 5′-Cy5 labeled Mango II (10 μM) was incubated with TO-1–CpO (250 μM) and PTA (10 mM), and samples were analyzed over 5 h. (C) Quantification of relative cross-linking yields with various phosphine triggers. 5′-Cy5 labeled Mango II (10 μM) was incubated for 2 h with various phosphines (10 mM), and reaction products were analyzed via denaturing PAGE. Error bars represent the standard error of the mean for independent replicate experiments (n = 4 for PTA and n = 3 for TPTPS). (D) Denaturing PAGE analysis of cross-linking experiments performed in the presence of competing ligand (TO-1–biotin). TO-1–biotin (75–500 μM) was added to reactions comprising Mango II (10 μM), TO-1–CpO (150 μM), and PTA (10 mM).
Figure 4
Figure 4
Proximity-dependent cross-linking was observed with TO-1–CpO and Mango II. (A) Crystal structure of Mango II aptamer docked with truncated TO-1–biotin. Approximate position of the CpO motif is highlighted in red. Sites of reactivity are colored in blue. (B) Close up of the binding domain highlighting the five modified bases. (C) Sequencing analyses of reverse transcribed Mango II aptamer. RT stops observed with TO-1–CpO modified Mango II aptamer (blue) were significantly higher at five sites in comparison to the unmodified RNA (orange).

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