Targeting Spore-Forming Bacteria: A Review on the Antimicrobial Potential of Selenium Nanoparticles
- PMID: 39766969
- PMCID: PMC11728422
- DOI: 10.3390/foods13244026
Targeting Spore-Forming Bacteria: A Review on the Antimicrobial Potential of Selenium Nanoparticles
Abstract
Spore-forming bacterial species pose a serious threat to food plants and healthcare facilities that use high-temperature processing and sterilizing techniques to sanitize medical equipment and food items. These severe processing conditions trigger sporulation, which is the process by which spore-forming bacteria, such as those of the Bacillus and Clostridium species, begin to produce spores, which are extremely resilient entities capable of withstanding adverse environmental circumstances. Additionally, these spores are resistant to a wide range of disinfectants and antibacterial therapies, such as hydrolytic enzymes, radiation, chemicals, and antibiotics. Because of their ability to combat bacteria through several biological pathways, selenium nanoparticles (SeNPs) have emerged as an effective method for either eliminating or preventing the formation of spore-forming bacteria. This review aims to investigate every potential pathway of entry and mechanism by which SeNPs impact bacterial species that produce spores. Additionally, SeNPs' antibacterial efficacy against several infections is reviewed. To precisely explain the antibacterial mechanism of SeNPs and the various factors that can affect their effectiveness, more research is necessary.
Keywords: SeNPs’ mode of action; SeNPs’ oxidative stress; antibacterial SeNPs; spore inhibition mechanisms.
Conflict of interest statement
The authors, Xiaoyang Tang and Dingwu Zhang, are employed by Shanghai Kangshi Food Science and Technology Co., Ltd., Shanghai. They contributed to this study by providing resources and overseeing project administration. The company facilitated a collaborative research platform for this review study. The remaining authors declare no commercial or financial relationships that could be perceived as potential conflicts of interest.
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