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Review
. 2025 Feb;15(2):746-764.
doi: 10.5455/OVJ.2025.v15.i2.24. Epub 2025 Feb 28.

A Blend of natural phytobiotics enhances growth performance, feed efficiency, and the immuno-health status of fingerlings of Nile tilapia (Oreochromis niloticus)

Affiliations
Review

A Blend of natural phytobiotics enhances growth performance, feed efficiency, and the immuno-health status of fingerlings of Nile tilapia (Oreochromis niloticus)

Shreifa G Mabrouk et al. Open Vet J. 2025 Feb.

Abstract

Background: Numerous natural phytobiotic products are used as feed additives to enhance fish performance, quality, and immunity.

Aim: This study evaluated the effect of a natural phytobiotics mixture [Syrena Boost (SB)] on growth performance, intestine health, immune-oxidative status, and hemato-biochemical parameters of fingerlings (Oreochromis niloticus).

Methods: Fish (n = 4,800, average initial weight = 1.247 ± 0.047 g) were randomly distributed in 12 aquatic compartments with a total water volume of 2 m3 (2 × 1 × 1 m) for each one, representing four groups, in triplicate: control group (CG), SB1, SB2, and SB3, in which fish received a basal diet (30/6, protein/lipid ratio) containing 0, 0.1, 0.2, 0.4 g kg-1 SB, respectively, for 60 days.

Results: The results showed a significant (p < 0.05) improvement in fish performance (survival rate, specific growth rate, weight gain, final weight, and feed conversion ratio) and intestine histomorphology (increased goblet cell number, intestinal villi length, but inter-villi space, decreased) in fish that received SB1, SB2, and SB3 compared with CG (p < 0.05) with the most favorable outcomes observed in treatment supplemented with SB2. Dietary inclusion of SB at different doses (SB1, SB2, and SB3) improved certain blood hematological parameters, including globulin and total protein, while decreasing aspartate aminotransferase, alanine aminotransferase, cholesterol, triglycerides, glucose, and albumin compared with CG (p < 0.05), with the most favorable outcomes observed in SB2. The fish showed improvements in digestive enzymes (lipase and amylase), antioxidant enzymes (increased catalase, superoxide dismutase), as well as a reduction in malondialdehyde, as well as showed improvement in the immunity health indicators (phagocytic index, phagocytic activity, and lysozyme activity), and gene expression (glutathione peroxidase, and catalase, tumor necrosis factor-alpha, interleukin-1β, insulin-like growth factor, interleukin-8, and growth hormone receptor) when they received SB1, SB2, and SB3 supplemented diets, with the most favorable outcomes observed in SB2 compared with CG (p < 0.05). Thus, the SB at 0.2 g kg-1 diet (SB2) can be used effectively in Tilapia diets to improve growth, intestinal health, blood health, oxidative status, and immune-related gene expression.

Conclusion: Dietary supplementation with a natural phytobiotic mixture (SB®) improved fish performance, intestine health, and the immune-physiological status of Nile tilapia fingerlings. The best findings in this experiment were observed in fish that received SB2.

Keywords: Gene expression; Growth performance; Immune-physiological response; Nile tilapia; Phytobiotics.

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Conflict of interest statement

The authors declare that they have no conflicts of interest.

Figures

Fig. 1.
Fig. 1.. Hematoxylin-eosin-stained (H&E, bar = 100 µm) photomicrographs of the anterior, middle, and posterior parts of the intestine of fish exposed to different experimental treatments for 60 days. The CG, the fish received a basal diet; Syrena Boost group 1 (SB1), fish received a basal diet containing 0.01 g kg–1 Syrena Boost; Syrena Boost group 2 (SB2), fish received a basal diet containing 0.02 g kg–1 Syrena Boost; Syrena Boost group 3 (SB3), fish received a basal diet containing 0.04 g kg–1 Syrena Boost.
Fig. 2.
Fig. 2.. Digestive enzyme activity (A- lipase, B- amylase) of fish (nine fish/treatment) fed experimental diets for 60 days. The columns (mean + SD) with different letters were significantly different (p <0.05, one-way ANOVA).
Fig. 3.
Fig. 3.. Immune response (A- Lysozyme activity, B- Phagocytic activity, and C- Phagocytic index) of fish fed experimental diets for 60 days. The columns (mean + SD) with different letters were significantly different (p< 0.05, one-way ANOVA).
Fig. 4.
Fig. 4.. Growth-related genes [A- growth hormone (GH) gene and B- insulin-like growth factor (IGF) gene] expression of fish exposed to different experimental treatments for 60 days. The columns (mean + SD) with different letters were significantly different (p≤ 0.05, one-way ANOVA).
Fig. 5.
Fig. 5.. Expression of antioxidant genes [A- Glutathione peroxidase (GPX) and B- and catalase (CAT) gene] expression of fish exposed to different experimental treatments for 60 days. The columns (mean + SD) with different letters were significantly different (p≤ 0.05, one-way ANOVA).
Fig. 6.
Fig. 6.. Expression of inflammatory (immunity)-related genes [A- Interleukin-8 (IL-8) gene, B- Interleukin-1β (IL-1β) gene, and C- tumor necrosis factor-alpha (TNF-α) gene] expression of fish exposed to different experimental treatments for 60 days. The columns (mean + SD) with different letters were significantly different (p≤ 0.05, one-way ANOVA).

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