Sarcopenic obesity and weight loss-induced muscle mass loss
- PMID: 40296814
- PMCID: PMC12147736
- DOI: 10.1097/MCO.0000000000001131
Sarcopenic obesity and weight loss-induced muscle mass loss
Abstract
Purpose of review: Sarcopenic obesity is a clinical condition characterized by the coexistence of excess adiposity and impaired muscle function, associated with heightened cardiometabolic risk and frailty. The emergence of new incretin-based obesity management medications (OMMs), which allow unprecedented weight loss, has raised concerns regarding weight loss-induced fat-free mass (FFM) reduction, including skeletal muscle mass (SMM). This review examines recent findings on the prevalence, diagnosis, and implications of sarcopenic obesity, explores the effects of weight-loss interventions on body composition and their impact on health, and discusses strategies to preserve muscle mass.
Recent findings: Weight loss induced by incretin-based OMMs results in a variable but significant reduction in FFM. The extent to which this loss affects SMM and function remains uncertain. Nutritional strategies, particularly adequate protein intake, and structured exercise interventions, especially resistance training, play a key role in mitigating FFM loss. Digital health interventions and telemedicine-based exercise programs offer promising approaches for maintaining muscle health during weight loss.
Summary: The clinical significance of FFM loss during weight reduction remains debated. Future research should refine sarcopenic obesity diagnostic criteria, assess the long-term impact of FFM/SMM reduction during intentional weight loss, and evaluate interventions that optimize body composition while preserving functional health.
Keywords: GLP-1 receptor agonists; fat-free mass; muscle strength; sarcopenic obesity; weight loss.
Copyright © 2025 The Author(s). Published by Wolters Kluwer Health, Inc.
Conflict of interest statement
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This analysis suggests that GLP-1 receptor agonists may induce adaptive changes in muscle mass, improving muscle quality and insulin sensitivity in individuals undergoing weight loss.
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