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. 2025 May 19:16:1558692.
doi: 10.3389/fendo.2025.1558692. eCollection 2025.

Triglyceride-glucose index and periodontitis: evidence from two population-based surveys

Affiliations

Triglyceride-glucose index and periodontitis: evidence from two population-based surveys

Jing Huang et al. Front Endocrinol (Lausanne). .

Abstract

Background: The relationship between the Triglyceride-Glucose (TyG) index and periodontitis remains unclear. This study aims to elucidate this relationship using data from two large population-based surveys.

Methods: Datasets from NHANES (2009-2014) and KNHANES (2007-2018, except for 2011) were utilized. We applied multivariate logistic regression, stratified analysis, restricted cubic splines (RCS), and subgroup analyses to examine the correlation between the TyG index and periodontitis risk. The predictive value of the TyG index was assessed using receiver operating characteristic (ROC) curves. Mediation analyses investigated variables mediating this relationship.

Results: The NHANES and KNHANES cohorts included 2,511 and 16,239 participants with periodontitis, respectively. After adjusting for covariates, the TyG index was significantly associated with periodontitis risk (NHANES: OR 1.19, 95%CI: 1.07-1.34; Q2 vs. Q1, OR 1.20, 95% CI: 1.02-1.42; Q4 vs. Q1, OR 1.23, 95%CI: 1.02-1.49. KNHANES: OR 1.09, 95% CI: 1.05-1.13; Q4 vs. Q1, OR 1.09, 95%CI: 1.02-1.17, P for trend = 0.025). RCS analyses revealed a nonlinear relationship. ROC curves indicated that the predictive values of the TyG index were 8.24 (NHANES) and 8.69 (KNHANES). Mediation analysis showed that inflammatory (alkaline phosphatase and white blood cell) and metabolic factors (vitamin D and high-density lipoprotein cholesterol) partially mediated this association.

Conclusions: The observational analysis reveals a significant association between the TyG index and the risk of periodontitis. Further studies are needed to clarify the underlying mechanisms.

Keywords: KNHANES; NHANES; insulin resistance; periodontitis; triglyceride-glucose index.

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Conflict of interest statement

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Figures

Figure 1
Figure 1
Flowchart of participants selection. (A). NHANES cohort (2009-2014); (B). KNHANES cohort (2007-2018, except for 2011). NHANES, National Health and Nutrition Examination Survey; KNHANES, Korea National Health and Nutrition Examination Survey; TyG, triglyceride-glucose; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; MICE, multiple imputation by chained equations.
Figure 2
Figure 2
The restricted cubic spline (RCS) analysis between the TyG index and periodontitis in two cohorts. (A) TyG index in NHANES; (B) TyG index in KNHANES. NHANES, National Health and Nutrition Examination Survey; KNHANES, Korea National Health and Nutrition Examination Survey; TyG, triglyceride-glucose; OR, odds ratios.
Figure 3
Figure 3
Subgroup analyses for the association between the TyG index and the risk of periodontitis in two cohorts. (A) TyG index in NHANES; (B) TyG index in KNHANES. NHANES, National Health and Nutrition Examination Survey; KNHANES, Korea National Health and Nutrition Examination Survey; BMI, body mass index; OR, odds ratios.
Figure 4
Figure 4
The receiver operating characteristic(ROC) curve of the TyG index for diagnosing periodontitis in two cohorts. The red line represents the NHANES cohort, while the black line represents the KNHANES cohort.

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