Effects of dietary rumen-degradable protein on the growth performance, energy, and nitrogen metabolism of dairy buffalo heifers
- PMID: 40464978
- DOI: 10.1007/s11250-025-04494-5
Effects of dietary rumen-degradable protein on the growth performance, energy, and nitrogen metabolism of dairy buffalo heifers
Abstract
The goals of ruminant protein nutrition are to provide sufficient rumen-degradable protein (RDP) for optimizing nitrogen utilization efficiency and achieve the desired level of animal productivity, all while minimizing dietary crude protein (CP) intake. The present study aimed to examine the effects of decreasing dietary protein by reducing RDP on the growth performance, energy, and nitrogen metabolism of dairy buffalo heifers. Three diets were formulated: high RDP (H-RDP, RDP = 80.36 g/kg, CP = 15.42%), medium RDP (M-RDP, RDP = 72.79 g/kg, CP = 14.03%), and low RDP (L-RDP, RDP = 66.48 g/kg, CP = 12.87%), yielding digestible crude protein (DCP) balances of 166.07, 114.89, and 66.59 g/d, respectively. The diets were fed to 36 heifers (259.19 ± 3.93 kg) divided into three groups (12 heifers per treatment) over a 51-day trial. The results showed that when dietary RDP decreased from 80.36 g/kg to 72.79 g/kg, the average daily gain (ADG) and dry matter intake (DMI) remained stable; however, a further decrease to 66.48 g/kg resulted in a 19.12% decrease in ADG and an 6.80% decrease in DMI (P < 0.05). The feed-to-gain (F/G) ratio increased linearly with decreasing dietary RDP (P < 0.01) and was significantly lower in the M-RDP and H-RDP groups than that in the L-RDP group (P < 0.05). The apparent digestibility of CP decreased linearly (P = 0.01) and was significantly higher (P < 0.05) in the H-RDP group than in the L-RDP group. There was a linear increase in fecal nitrogen efficiency (FN)/IN, which was significantly lower (P < 0.05) in the H-RDP group than in the L-RDP group. Reducing dietary RDP linearly decreased urinary nitrogen excretion (UN) (P < 0.01) without affecting the efficiency of the retained nitrogen (RN), intake nitrogen (IN), and energy profiles. Overall, this study revealed that reducing dietary RDP (from 80.36 to 72.79 g/kg) and CP (from 15.42% to 14.03%) effectively reduced UN excretion while maintaining dairy buffalo heifer performance. Collectively, these findings suggest an optimal dietary RDP range of 72.79-80.36 g/kg for 13- to 15-month-old dairy buffalo heifers.
Keywords: Dairy buffalo heifers; Energy metabolism; Growth performance; Nitrogen metabolism; Rumen degradable protein.
© 2025. The Author(s), under exclusive licence to Springer Nature B.V.
Conflict of interest statement
Declarations. Conflicts of interest: The authors declare that there are no conflicts of interest with any financial organizations regarding the material discussed in this manuscript.
Similar articles
-
Invited review: Unlocking growth and development potential in dairy calves through precision protein feeding.J Dairy Sci. 2025 Jul;108(7):6601-6616. doi: 10.3168/jds.2025-26419. Epub 2025 May 12. J Dairy Sci. 2025. PMID: 40368109 Review.
-
Association of genomically enhanced residual feed intake with performance, feed efficiency, feeding behavior, gas flux, and nutrient digestibility in growing Holstein heifers.J Anim Sci. 2024 Jan 3;102:skae289. doi: 10.1093/jas/skae289. J Anim Sci. 2024. PMID: 39360624
-
The composition of branched-chain amino acids modulates response to nucleotide supplementation of low-protein diets in nursery pigs.J Anim Sci. 2025 Jan 4;103:skaf200. doi: 10.1093/jas/skaf200. J Anim Sci. 2025. PMID: 40642830
-
Effects of dietary supplementation of nitrate on enteric methane production, performance, and rumen microbiome of Hanwoo steers.J Anim Sci. 2025 Jan 4;103:skaf109. doi: 10.1093/jas/skaf109. J Anim Sci. 2025. PMID: 40231431
-
Reducing dietary protein in dairy cow diets: implications for nitrogen utilization, milk production, welfare and fertility.Animal. 2014 Feb;8(2):262-74. doi: 10.1017/S1751731113002139. Epub 2013 Dec 2. Animal. 2014. PMID: 24290203
Cited by
-
Exploratory Meta-Analysis of the Effect of Malic Acid or Malate Addition on Ruminal Parameters, Nutrient Digestibility, and Blood Characteristics of Cattle.Animals (Basel). 2025 Jul 24;15(15):2177. doi: 10.3390/ani15152177. Animals (Basel). 2025. PMID: 40804967 Free PMC article.
References
-
- Afzalzadeh A, Rafiee H, Khadem AA, Sadi AA (2010) Effects of ratios of non-fibre carbohydrates to rumen degradable protein in diets of Holstein cows: 1. Feed intake, digestibility and milk production. S Afr J Anim Sci 40:204–212. https://doi.org/10.4314/sajas.v40i3.5 - DOI
-
- Agle M, Hristov AN, Zaman S, Schneider C, Ndegwa P, Addella VKV (2010) The effects of ruminally degraded protein on rumen fermentation and ammonia losses from manure in dairy cows. J Dairy Sci 93:1625–1637. https://doi.org/10.3168/jds.2009-2579 - DOI - PubMed
-
- Akhtar MU, Qayum A, Shan A, Chou S, Shah JOH, Muhammad SWAI (2020) Influence of different dietary rumen degradable protein concentrations on nutrient intake, nutrient digestibility, nitrogen balance, blood urea nitrogen and milk yield of lactating beetal goats. Pakistan J Zool 52:213–221. https://doi.org/10.17582/journal.pjz/2020.52.1.213.221 - DOI
-
- AOAC (1996) Official methods of analysis, 16th edn. AOAC International, Gaithersburg
-
- AOAC (1997) Official methods of analysis, 16th edn. Association of Official Analytical Chemists, USA
MeSH terms
Substances
Grants and funding
LinkOut - more resources
Full Text Sources
Medical
Research Materials
Miscellaneous