Author Correction: Study of nitrate levels in fruits and vegetables to assess the potential health risks in Bangladesh

Affiliations

¹ Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet , 3114, Bangladesh.
² Department of Analytical Chemistry and Environmental Science, Training Institute for Chemical Industries, Narsingdi, 1611, Bangladesh.
³ Delta Pharma Limited, Pakundia Plant, Kishoreganj, 2300, Bangladesh.
⁴ Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet , 3114, Bangladesh. rabi-ttc@sust.edu.

Published Erratum

Rayhan Uddin et al. Sci Rep. 2025.

. 2025 Jun 13;15(1):20058.

doi: 10.1038/s41598-025-02766-6.

¹ Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet , 3114, Bangladesh.
² Department of Analytical Chemistry and Environmental Science, Training Institute for Chemical Industries, Narsingdi, 1611, Bangladesh.
³ Delta Pharma Limited, Pakundia Plant, Kishoreganj, 2300, Bangladesh.
⁴ Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet , 3114, Bangladesh. rabi-ttc@sust.edu.

No abstract available

Erratum for

Study of nitrate levels in fruits and vegetables to assess the potential health risks in Bangladesh.
Uddin R, Thakur MU, Uddin MZ, Islam GMR. Uddin R, et al. Sci Rep. 2021 Feb 25;11(1):4704. doi: 10.1038/s41598-021-84032-z. Sci Rep. 2021. PMID: 33633239 Free PMC article.