Cited by

• Suitability of non-glucose-carbohydrates for parenteral nutrition.

  Ahnefeld FW, Bässler KH, Bauer BL, Berg G, Bergmann H, Bessert I, Dick W, Dietze G, Dölp R, Dudziak R, Förster H, Geser CA, Grunst J, Halmagyi M, Heidland A, Heller L, Horatz K, Kuhlmann H, Kult J, Lutz H, Matzkies F, Mehnert H, Milewski P, Paulini K, Pesch J, Peter K, Rittmeyer P. Ahnefeld FW, et al. Eur J Intensive Care Med. 1975 Nov;1(3):105-13. doi: 10.1007/BF00571657. Eur J Intensive Care Med. 1975. PMID: 812704 Review.
• The suitability of maltose for parenteral nutrion.

  Förster H, Hoos I. Förster H, et al. Eur J Intensive Care Med. 1975 Nov;1(3):141-4. doi: 10.1007/BF00571662. Eur J Intensive Care Med. 1975. PMID: 812706
• [Comparative studies during postoperative infusion of glucose or a combination of glucose, fructose and xylitol over five days (author's transl)].

  Göschke H, Leutenegger AF, Mannhart H, Stutz K, Werdenberg D, Allgöwer M. Göschke H, et al. Klin Wochenschr. 1977 Nov 15;55(22):115-9. doi: 10.1007/BF01477939. Klin Wochenschr. 1977. PMID: 412995 Clinical Trial. German.
• [Differences in postoperative metabolism in reference to pre- and postoperative initiation of total parenteral nutrition. I].

  Georgieff M, Kattermann R, Geiger K, Storz LW, Bethke U, Lutz H. Georgieff M, et al. Z Ernahrungswiss. 1979 Sep;18(3):160-83. doi: 10.1007/BF02020598. Z Ernahrungswiss. 1979. PMID: 118594 German.
• [Comparison of side effects of infusion of glucose and glucose substitutes at different doses].

  Förster H, Boecker S, Zagel D. Förster H, et al. Z Ernahrungswiss. 1978 Dec;17(4):224-39. doi: 10.1007/BF02019385. Z Ernahrungswiss. 1978. PMID: 735196 German.