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• Cell-to-cell binding induced by different lectins.

  Rutishauser U, Sachs L. Rutishauser U, et al. J Cell Biol. 1975 May;65(2):247-57. doi: 10.1083/jcb.65.2.247. J Cell Biol. 1975. PMID: 805150 Free PMC article.
• Anti-nutritional and toxic factors in food legumes: a review.

  Gupta YP. Gupta YP. Plant Foods Hum Nutr. 1987;37(3):201-28. doi: 10.1007/BF01091786. Plant Foods Hum Nutr. 1987. PMID: 2853348 Review.
• Bean lectins IV: genetic variation in the non-denatured structure of lectins from different Phaseolus vulgaris L. cultivars.

  Osborn TC, Manen JF, Brown JW, Bliss FA. Osborn TC, et al. Theor Appl Genet. 1984 Apr;67(6):547-52. doi: 10.1007/BF00264902. Theor Appl Genet. 1984. PMID: 24258845
• Bean lectins : Part 2: Relationship between qualitative lectin variation in Phaseolus vulgaris L. and previous observations on purified bean lectins.

  Brown JW, Osborn TC, Bliss FA, Hall TC. Brown JW, et al. Theor Appl Genet. 1982 Dec;62(4):361-7. doi: 10.1007/BF00275105. Theor Appl Genet. 1982. PMID: 24270658
• Distinct calcium-independent and calcium-dependent adhesion systems of chicken embryo cells.

  Brackenbury R, Rutishauser U, Edelman GM. Brackenbury R, et al. Proc Natl Acad Sci U S A. 1981 Jan;78(1):387-91. doi: 10.1073/pnas.78.1.387. Proc Natl Acad Sci U S A. 1981. PMID: 6165990 Free PMC article.