This site needs JavaScript to work properly. Please enable it to take advantage of the complete set of features!

Skip to main page content

Add to Collections

Your saved search

Name of saved search:

Search terms:

Test search terms

Would you like email updates of new search results?

Yes
No

Email: (change)

Frequency:

Which day?

Which day?

Report format:

Send at most:

Send even when there aren't any new results

Optional text in email:

Your RSS Feed

. 1972;118(3):279-85.

doi: 10.1007/BF00333464.

Genetic redundancy in yeast: non-identical products in a polymeric gene system

N A Khan, R H Haynes

PMID: 4628338
DOI: 10.1007/BF00333464

Genetic redundancy in yeast: non-identical products in a polymeric gene system

N A Khan et al. Mol Gen Genet. 1972.

. 1972;118(3):279-85.

doi: 10.1007/BF00333464.

Authors

N A Khan, R H Haynes

PMID: 4628338
DOI: 10.1007/BF00333464

No abstract available

PubMed Disclaimer

Similar articles

Genetic and biochemical evidence of sucrose fermentation by maltase in yeast.
Khan NA, Zimmermann FK, Eaton NR. Khan NA, et al. Mol Gen Genet. 1973;123(1):43-50. doi: 10.1007/BF00282987. Mol Gen Genet. 1973. PMID: 4580083 No abstract available.
A specific stain for alpha-glucosidases in isoelectric focusing gels.
Spielman LL, Mowshowitz DB. Spielman LL, et al. Anal Biochem. 1982 Feb;120(1):66-70. doi: 10.1016/0003-2697(82)90318-9. Anal Biochem. 1982. PMID: 7046505 No abstract available.
Regulation of maltase and -methylglucosidase synthesis in genetically defined strains of Saccharomyces carlsbergensis.
Ouwehand J, van Wijk R. Ouwehand J, et al. Mol Gen Genet. 1972;117(1):30-8. doi: 10.1007/BF00268834. Mol Gen Genet. 1972. PMID: 5069429 No abstract available.
Purification and characterization of alpha-glucosidases produced by Saccharomyces in response to three distinct maltose genes.
Tabata S, Ide T, Umemura Y, Torii K. Tabata S, et al. Biochim Biophys Acta. 1984 Feb 14;797(2):231-8. doi: 10.1016/0304-4165(84)90126-0. Biochim Biophys Acta. 1984. PMID: 6421330
Enzyme induction in microbial organisms.
Wiseman A. Wiseman A. Basic Life Sci. 1975;6:1-26. doi: 10.1007/978-1-4615-8954-9_1. Basic Life Sci. 1975. PMID: 168857 Review. No abstract available.

See all similar articles

Cited by

Genetic and biochemical evidence of sucrose fermentation by maltase in yeast.
Khan NA, Zimmermann FK, Eaton NR. Khan NA, et al. Mol Gen Genet. 1973;123(1):43-50. doi: 10.1007/BF00282987. Mol Gen Genet. 1973. PMID: 4580083 No abstract available.
Selection of yeast mutants constitutive for maltase synthesis.
Needleman R, Eaton NR. Needleman R, et al. Mol Gen Genet. 1974;133(2):135-40. doi: 10.1007/BF00264834. Mol Gen Genet. 1974. PMID: 4614063 No abstract available.
Effect of the petite mutation on maltose and alpha-methylgucoside fermentation inSaccharomyces cerevisiae.
Khan NA, Greener A. Khan NA, et al. Mol Gen Genet. 1977 Jan 7;150(1):107-8. doi: 10.1007/BF02425331. Mol Gen Genet. 1977. PMID: 319340
Characterization of a new multigene family encoding isomaltases in the yeast Saccharomyces cerevisiae, the IMA family.
Teste MA, François JM, Parrou JL. Teste MA, et al. J Biol Chem. 2010 Aug 27;285(35):26815-26824. doi: 10.1074/jbc.M110.145946. Epub 2010 Jun 18. J Biol Chem. 2010. PMID: 20562106 Free PMC article.
Genetic control of invertase formation in Saccharomyces cerevisiae. I. Isolation and characterization of mutants affecting sucrose utilization.
Hackel RA. Hackel RA. Mol Gen Genet. 1975 Oct 22;140(4):361-70. doi: 10.1007/BF00267327. Mol Gen Genet. 1975. PMID: 1107807

See all "Cited by" articles

References

1. Methods Med Res. 1952;5:268-378 - PubMed
1. Biochim Biophys Acta. 1964 Mar 16;82:538-46 - PubMed
1. Genetics. 1969;61(1):Suppl:329-34 - PubMed
1. Acta Pathol Microbiol Scand. 1948;25(1-2):186-91 - PubMed
1. Mol Gen Genet. 1971;112(4):317-22 - PubMed

MeSH terms

Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions
Actions

Substances

Actions
Actions
Actions
Actions
Actions
Actions

LinkOut - more resources

Full Text Sources
- Springer