Effects of pH, 2,3-diphosphoglycerate and salts on gelation of sickle cell deoxyhemoglobin
- PMID: 4762563
- DOI: 10.1016/0022-2836(73)90415-4
Effects of pH, 2,3-diphosphoglycerate and salts on gelation of sickle cell deoxyhemoglobin
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