doi: 10.1002/jsfa.2740210102.
Human olfactory responses to 5-alpha-androst-16-en-3-one--principal component of boar taint
- PMID: 5418189
- DOI: 10.1002/jsfa.2740210102
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Human olfactory responses to 5-alpha-androst-16-en-3-one--principal component of boar taint
J Sci Food Agric.
1970 Jan.
No abstract available
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