Changes in plasma glucose, lactate and free fatty acids in lambs during summit metabolism and treatment with catecholamines

Abstract

1. Exposure to cold increased the plasma levels of glucose and lactate in young lambs (< 1-63 days old). Free fatty acid concentrations also increased, the increase being much greater in lambs older than 20 days.2. Intravenous infusions of adrenaline and noradrenaline into lambs under a neutral thermal environment caused large increases in plasma glucose, lactate and free fatty acids.3. Adrenaline and noradrenaline infusions increased the concentration of palmitic, stearic and oleic acids in the plasma of young lambs.4. Treatment of lambs in summit metabolism with either alpha- or beta-adrenergic blocking agents (phentolamine or propranolol, respectively) caused the plasma levels of free fatty acids to fall. Phentolamine hydrochloride decreased the concentration of plasma glucose, but did not change the lactate level. In contrast, propranolol decreased the concentration of both of these metabolites in a significant proportion of the experiments.5. Induction of muscular paralysis by suxamethonium chloride, in lambs exposed to cold, resulted in a rise in plasma free fatty acids, and a fall in glucose and lactate levels.6. These observations suggest that the circulating level of plasma metabolites in young lambs is not the limiting factor in the metabolic response to cold exposure.