Sterols and the sensitivity of Pythium species to filipin
- PMID: 5929744
- PMCID: PMC315999
- DOI: 10.1128/jb.91.3.1080-1084.1966
Sterols and the sensitivity of Pythium species to filipin
Abstract
Schlosser, Eckart (University of Illinois, Urbana), and David Gottlieb. Sterols and the sensitivity of Pythium species to filipin. J. Bacteriol. 91:1080-1084. 1966.-The growth of several Pythium species was not affected by filipin. No leakage of inorganic phosphate was observed after treatment with the antibiotic. No sterol could be detected in 1 g (dry weight) of mycelium. Thus, the insensitivity of these fungi to the antibiotic may be explained by the lack of sterols, the postulated reaction site for filipin in the cell membrane. Though not capable of synthesizing sterols, Pythium species can incorporate exogeneous sterols, which renders them sensitive to filipin; such treatment causes a lag in growth and leakage of inorganic phosphate. The leakage after filipin treatment is indirect evidence that the sterols have been incorporated into the cell membrane. Induced sensitivity to filipin was reversible; it was lost when the sterols were diluted out by one transfer through a medium free from sterols. The hypothesis that the primary site of interaction of filipin is the sterol located in the cell membrane was strengthened by these studies. The experiments further demonstrated a change in sensitivity of a fungus to a toxic agent due to nutritional conditions.
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