Comparison of effects of fructose, sucrose, glucose, and starch on serum lipids in patients with hypertriglyceridemia and normal subjects
- PMID: 6020512
- DOI: 10.1093/ajcn/20.2.131
Comparison of effects of fructose, sucrose, glucose, and starch on serum lipids in patients with hypertriglyceridemia and normal subjects
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