Similar articles

• Contextual influences on conditioned taste aversions in the developing rat.

  Spear NE, Kucharski D, Hoffmann H. Spear NE, et al. Ann N Y Acad Sci. 1985;443:42-53. doi: 10.1111/j.1749-6632.1985.tb27062.x. Ann N Y Acad Sci. 1985. PMID: 3860078 No abstract available.
• Augmentation of taste conditioning by a preconditioned odor.

  Batsell WR Jr, Batson JD. Batsell WR Jr, et al. J Exp Psychol Anim Behav Process. 1999 Jul;25(3):374-88. J Exp Psychol Anim Behav Process. 1999. PMID: 10423857
• Modulation of body temperature through taste aversion conditioning.

  Bull DF, Brown R, King MG, Husband AJ. Bull DF, et al. Physiol Behav. 1991 Jun;49(6):1229-33. doi: 10.1016/0031-9384(91)90356-s. Physiol Behav. 1991. PMID: 1654573
• Associative and nonassociative theories of the UCS preexposure phenomenon: implications for Pavlovian conditioning.

  Randich A, LoLordo VM. Randich A, et al. Psychol Bull. 1979 May;86(3):523-48. Psychol Bull. 1979. PMID: 377357 Review. No abstract available.
• Varieties of learning and memory in animals.

  Shettleworth SJ. Shettleworth SJ. J Exp Psychol Anim Behav Process. 1993 Jan;19(1):5-14. doi: 10.1037//0097-7403.19.1.5. J Exp Psychol Anim Behav Process. 1993. PMID: 8418217 Review.