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Review

. 1993 Mar;74(3):223-33.

doi: 10.1111/j.1365-2672.1993.tb03019.x.

Methods for Escherichia coli identification in food, water and clinical samples based on beta-glucuronidase detection

E W Frampton¹, L Restaino

Affiliations

PMID: 8468256
DOI: 10.1111/j.1365-2672.1993.tb03019.x

Review

Methods for Escherichia coli identification in food, water and clinical samples based on beta-glucuronidase detection

E W Frampton et al. J Appl Bacteriol. 1993 Mar.

. 1993 Mar;74(3):223-33.

doi: 10.1111/j.1365-2672.1993.tb03019.x.

Authors

E W Frampton¹, L Restaino

Affiliation

¹ Department of Biological Sciences, Northern Illinois University, DeKalb 60115.

PMID: 8468256
DOI: 10.1111/j.1365-2672.1993.tb03019.x

No abstract available

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