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Editorial

. 1996 Jan 13;312(7023):67-8.

doi: 10.1136/bmj.312.7023.67.

Raw milk cheeses and Salmonella

PMID: 8555920
PMCID: PMC2349783
DOI: 10.1136/bmj.312.7023.67

Editorial

Raw milk cheeses and Salmonella

A Rampling. BMJ. 1996.

. 1996 Jan 13;312(7023):67-8.

doi: 10.1136/bmj.312.7023.67.

Author

PMID: 8555920
PMCID: PMC2349783
DOI: 10.1136/bmj.312.7023.67

No abstract available

PubMed Disclaimer

Comment in

Cheese and Salmonella infection. All milk products should be heat treated.
Campbell DM, Cowden JM, Morris G, Reilly WJ, O'Brien SJ. Campbell DM, et al. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099b. BMJ. 1996. PMID: 8616433 Free PMC article. No abstract available.
Cheese and Salmonella infection. Cheese lovers should not be condemned to a pasteurised and tasteless product.
Rose E. Rose E. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099a. BMJ. 1996. PMID: 8616434 Free PMC article. No abstract available.
Cheese and Salmonella infection. Distribution and retail of cheese, not just production, may lead to contamination.
Kerr KG, Nice CS, Lacey RW. Kerr KG, et al. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099. BMJ. 1996. PMID: 8616435 Free PMC article. No abstract available.
Cheese and Salmonella infection. Exceptional cheeses can be made only from raw milk.
Cunynghame A. Cunynghame A. BMJ. 1996 Apr 27;312(7038):1099-100. doi: 10.1136/bmj.312.7038.1099c. BMJ. 1996. PMID: 8616436 Free PMC article. No abstract available.

Comment on

Large outbreak of Salmonella enterica serotype paratyphi B infection caused by a goats' milk cheese, France, 1993: a case finding and epidemiological study.
Desenclos JC, Bouvet P, Benz-Lemoine E, Grimont F, Desqueyroux H, Rebière I, Grimont PA. Desenclos JC, et al. BMJ. 1996 Jan 13;312(7023):91-4. doi: 10.1136/bmj.312.7023.91. BMJ. 1996. PMID: 8555937 Free PMC article.

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Cited by

Cheese and Salmonella infection. Distribution and retail of cheese, not just production, may lead to contamination.
Kerr KG, Nice CS, Lacey RW. Kerr KG, et al. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099. BMJ. 1996. PMID: 8616435 Free PMC article. No abstract available.
Cheese and Salmonella infection. All milk products should be heat treated.
Campbell DM, Cowden JM, Morris G, Reilly WJ, O'Brien SJ. Campbell DM, et al. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099b. BMJ. 1996. PMID: 8616433 Free PMC article. No abstract available.
Cheese and Salmonella infection. Cheese lovers should not be condemned to a pasteurised and tasteless product.
Rose E. Rose E. BMJ. 1996 Apr 27;312(7038):1099. doi: 10.1136/bmj.312.7038.1099a. BMJ. 1996. PMID: 8616434 Free PMC article. No abstract available.
Cheese and Salmonella infection. Exceptional cheeses can be made only from raw milk.
Cunynghame A. Cunynghame A. BMJ. 1996 Apr 27;312(7038):1099-100. doi: 10.1136/bmj.312.7038.1099c. BMJ. 1996. PMID: 8616436 Free PMC article. No abstract available.
Third generation oral contraceptives. CSM should rethink its approach for such announcements.
Stewart-Brown S, Pyper C. Stewart-Brown S, et al. BMJ. 1996 Mar 2;312(7030):576. doi: 10.1136/bmj.312.7030.576a. BMJ. 1996. PMID: 8595297 Free PMC article. No abstract available.

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References

1. Lancet. 1995 Jun 17;345(8964):1581-2 - PubMed
1. N Engl J Med. 1988 Sep 29;319(13):823-8 - PubMed
1. Int J Food Microbiol. 1990 May;10(3-4):255-62 - PubMed
1. Epidemiol Infect. 1991 Jun;106(3):497-505 - PubMed
1. Epidemiol Infect. 1992 Dec;109(3):389-96 - PubMed

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