Effect of dairy products on initiation of precursor lesions of colon cancer in rats
- PMID: 8584448
- DOI: 10.1080/01635589509514400
Effect of dairy products on initiation of precursor lesions of colon cancer in rats
Abstract
This study reports the modulating effect of some dairy products on initiation of putative preneoplasic lesions in rat colon (aberrant crypts) by 1,2-dimethylhydrazine dihydrochloride. Uninoculated skim milk, skim milk fermented with Bifidobacterium sp Bio (Danone strain 173010), and a suspension of the same lactic acid bacteria were incorporated in the animals' diet. The tested diets significantly reduced the incidence of aberrant crypts compared with the control diet by 51%, 49%, and 61%, respectively. The effects of the diets on cecal pH, hepatic UDP-glucuronyltransferase activity, and cecal microflora enzyme beta-glucuronidase were also studied. There was no significant difference in cecal pH between rats fed experimental diets and control rat. The diet supplemented with the Bifidobacterium strain suspension significantly decreased only the cecal beta-glucuronidase activity. Both enzyme activities were reduced in rats fed fermented skim milk- or uninoculated skim milk-supplemented diets compared with control animals.
Similar articles
-
Effects of resistant starch- and vitamin A-supplemented diets on the promotion of precursor lesions of colon cancer in rats.Nutr Cancer. 1997;27(1):53-9. doi: 10.1080/01635589709514501. Nutr Cancer. 1997. PMID: 8970182
-
Effect of resistant starch and/or fat-soluble vitamins A and E on the initiation stage of aberrant crypts in rat colon.Nutr Cancer. 1998;31(3):168-77. doi: 10.1080/01635589809514699. Nutr Cancer. 1998. PMID: 9795968
-
Effect of dietary carbohydrates on the growth of dysplastic crypt foci in the colon of rats treated with 1,2-dimethylhydrazine.Cancer Res. 1991 Jul 15;51(14):3721-5. Cancer Res. 1991. PMID: 2065328
-
Effect of dried plums on colon cancer risk factors in rats.Nutr Cancer. 2005;53(1):117-25. doi: 10.1207/s15327914nc5301_14. Nutr Cancer. 2005. PMID: 16351514
-
The role of lactic acid bacteria in colon cancer prevention: mechanistic considerations.Antonie Van Leeuwenhoek. 1999 Jul-Nov;76(1-4):391-4. doi: 10.1007/978-94-017-2027-4_25. Antonie Van Leeuwenhoek. 1999. PMID: 10532395 Review.
Cited by
-
Role of probiotics, prebiotics and synbiotics in chemoprevention for colorectal cancer.World J Gastroenterol. 2008 Nov 14;14(42):6453-7. doi: 10.3748/wjg.14.6453. World J Gastroenterol. 2008. PMID: 19030195 Free PMC article. Review.
-
Probiotics: A Promising Candidate for Management of Colorectal Cancer.Cancers (Basel). 2021 Jun 25;13(13):3178. doi: 10.3390/cancers13133178. Cancers (Basel). 2021. PMID: 34202265 Free PMC article. Review.
-
Yogurt consumption and risk of conventional and serrated precursors of colorectal cancer.Gut. 2020 May;69(5):970-972. doi: 10.1136/gutjnl-2019-318374. Epub 2019 Jun 17. Gut. 2020. PMID: 31209182 Free PMC article. No abstract available.
-
Most effective colon cancer chemopreventive agents in rats: a systematic review of aberrant crypt foci and tumor data, ranked by potency.Nutr Cancer. 2002;43(1):1-21. doi: 10.1207/S15327914NC431_1. Nutr Cancer. 2002. PMID: 12467130 Free PMC article.
-
Bifidobacteria in Fermented Dairy Foods: A Health Beneficial Outlook.Probiotics Antimicrob Proteins. 2025 Jun;17(3):1-22. doi: 10.1007/s12602-023-10189-w. Epub 2023 Nov 18. Probiotics Antimicrob Proteins. 2025. PMID: 37979040 Review.
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources