doi: 10.1111/j.1574-6968.1996.tb07982.x.
The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae
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- PMID: 8595852
- DOI: 10.1111/j.1574-6968.1996.tb07982.x
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The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae
FEMS Microbiol Lett.
.
Abstract
The capacity to transport potassium and to discriminate between the different alkali cations has been found to affect sodium tolerance in Saccharomyces cerevisiae. Mutants with a defective capacity to transport K+ were more sensitive to high concentrations of Na+ because they accumulated more Na+ and less K+ than wild-type cells which showed high discrimination between K+ and Na+.
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