Transduction of bitter and sweet taste by gustducin
- PMID: 8657284
- DOI: 10.1038/381796a0
Transduction of bitter and sweet taste by gustducin
Erratum in
- Nature 1996 Oct 10;383(6600):557
Abstract
Several lines of evidence suggest that both sweet and bitter tastes are transduced via receptors coupled to heterotrimeric guanine-nucleotide-binding proteins (G proteins). Gustducin is a taste receptor cell (TRC)-specific G protein that is closely related to the transducins. Gustducin and rod transducin, which is also expressed in TRCs, have been proposed to couple bitter-responsive receptors to TRC-specific phosphodiesterases to regulate intracellular cyclic nucleotides. Here we investigate gustducin's role in taste transduction by generating and characterizing mice deficient in the gustducin alpha-subunit (alpha-gustducin). As predicted, the mutant mice showed reduced behavioural and electrophysiological responses to bitter compounds, whereas they were indistinguishable from wild-type controls in their responses to salty and sour stimuli. Unexpectedly, mutant mice also exhibited reduced behavioural and electrophysiological responses to sweet compounds. Our results suggest that gustducin is a principal mediator of both bitter and sweet signal transduction.
Comment in
-
Taste transduction. A bitter-sweet beginning.Nature. 1996 Jun 27;381(6585):737-8. doi: 10.1038/381737a0. Nature. 1996. PMID: 8657273 No abstract available.
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