The epidemiology of raw milk-associated foodborne disease outbreaks reported in the United States, 1973 through 1992
- PMID: 9702153
- PMCID: PMC1508307
- DOI: 10.2105/ajph.88.8.1219
The epidemiology of raw milk-associated foodborne disease outbreaks reported in the United States, 1973 through 1992
Abstract
Objectives: This study describes the epidemiology of raw milk-associated outbreaks reported to the Centers for Disease Control and Prevention from 1973 through 1992.
Methods: Surveillance data for each reported raw milk-associated outbreak were reviewed. A national survey was conducted to determine the legal status of intrastate raw milk sales for the period 1973 through 1995.
Results: Forty-six raw milk-associated outbreaks were reported during the study period; 40 outbreaks (87%) occurred in states where the intrastate sale of raw milk was legal.
Conclusions: Consumption of raw milk remains a preventable cause of foodborne disease outbreaks.
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