Survey of pork, poultry, coffee, beer and pulses for ochratoxin A
- PMID: 9829039
- DOI: 10.1080/02652039809374680
Survey of pork, poultry, coffee, beer and pulses for ochratoxin A
Abstract
Surveys have been carried out to estimate the levels of ochratoxin A in pork, poultry, coffee, beer and pulses. A total of 286 samples were analysed. The results show that compared with cereals and cereal products the contribution from the foods surveyed to the total intake of ochratoxin A by the Danish population must be considered to be of less importance.
MeSH terms
Substances
LinkOut - more resources
Other Literature Sources
Medical