Augmenting muscle diacylglycerol and triacylglycerol content by blocking fatty acid oxidation does not impede insulin sensitivity.
Timmers S, Nabben M, Bosma M, van Bree B, Lenaers E, van Beurden D, Schaart G, Westerterp-Plantenga MS, Langhans W, Hesselink MK, Schrauwen-Hinderling VB, Schrauwen P.
Timmers S, et al. Among authors: schrauwen hinderling vb, schrauwen p.
Proc Natl Acad Sci U S A. 2012 Jul 17;109(29):11711-6. doi: 10.1073/pnas.1206868109. Epub 2012 Jul 2.
Proc Natl Acad Sci U S A. 2012.
PMID: 22753483
Free PMC article.