Bes-Rastrollo M - Search Results

1

Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke.

Donat-Vargas C, Sandoval-Insausti H, Peñalvo JL, Moreno Iribas MC, Amiano P, Bes-Rastrollo M, Molina-Montes E, Moreno-Franco B, Agudo A, Mayo CL, Laclaustra M, De La Fuente Arrillaga C, Chirlaque Lopez MD, Sánchez MJ, Martínez-Gonzalez MA, Pilar GC. Donat-Vargas C, et al. Clin Nutr. 2022 Jan;41(1):122-130. doi: 10.1016/j.clnu.2021.11.002. Epub 2021 Nov 15. Clin Nutr. 2022. PMID: 34872046 Free article.

2

Adherence to a Mediterranean dietary pattern and weight gain in a follow-up study: the SUN cohort.

Sánchez-Villegas A, Bes-Rastrollo M, Martínez-González MA, Serra-Majem L. Sánchez-Villegas A, et al. Int J Obes (Lond). 2006 Feb;30(2):350-8. doi: 10.1038/sj.ijo.0803118. Int J Obes (Lond). 2006. PMID: 16231028

3

The cardioprotective benefits of monounsaturated fatty acid.

Martínez-González MA, Bes-Rastrollo M. Martínez-González MA, et al. Altern Ther Health Med. 2006 Jan-Feb;12(1):24-30; quiz 31. Altern Ther Health Med. 2006. PMID: 16454144 Review. No abstract available.

4

Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1.

Bes-Rastrollo M, Sánchez-Villegas A, Gómez-Gracia E, Martínez JA, Pajares RM, Martínez-González MA. Bes-Rastrollo M, et al. Am J Clin Nutr. 2006 Feb;83(2):362-70; quiz 394-5. doi: 10.1093/ajcn/83.2.362. Am J Clin Nutr. 2006. PMID: 16469996 Free article.

5

Association of fiber intake and fruit/vegetable consumption with weight gain in a Mediterranean population.

Bes-Rastrollo M, Martínez-González MA, Sánchez-Villegas A, de la Fuente Arrillaga C, Martínez JA. Bes-Rastrollo M, et al. Nutrition. 2006 May;22(5):504-11. doi: 10.1016/j.nut.2005.12.006. Epub 2006 Feb 24. Nutrition. 2006. PMID: 16500082

6

Olive oil consumption and weight change: the SUN prospective cohort study.

Bes-Rastrollo M, Sánchez-Villegas A, de la Fuente C, de Irala J, Martinez JA, Martínez-González MA. Bes-Rastrollo M, et al. Lipids. 2006 Mar;41(3):249-56. doi: 10.1007/s11745-006-5094-6. Lipids. 2006. PMID: 16711599

7

Vegetable protein and fiber from cereal are inversely associated with the risk of hypertension in a Spanish cohort.

Alonso A, Beunza JJ, Bes-Rastrollo M, Pajares RM, Martínez-González MA. Alonso A, et al. Arch Med Res. 2006 Aug;37(6):778-86. doi: 10.1016/j.arcmed.2006.01.007. Arch Med Res. 2006. PMID: 16824939

8

Nut consumption and weight gain in a Mediterranean cohort: The SUN study.

Bes-Rastrollo M, Sabaté J, Gómez-Gracia E, Alonso A, Martínez JA, Martínez-González MA. Bes-Rastrollo M, et al. Obesity (Silver Spring). 2007 Jan;15(1):107-16. doi: 10.1038/oby.2007.507. Obesity (Silver Spring). 2007. PMID: 17228038 Free article.

9

Mediterranean diet inversely associated with the incidence of metabolic syndrome: the SUN prospective cohort.

Tortosa A, Bes-Rastrollo M, Sanchez-Villegas A, Basterra-Gortari FJ, Nuñez-Cordoba JM, Martinez-Gonzalez MA. Tortosa A, et al. Diabetes Care. 2007 Nov;30(11):2957-9. doi: 10.2337/dc07-1231. Epub 2007 Aug 21. Diabetes Care. 2007. PMID: 17712023 No abstract available.

10

[Trends in obesity, diabetes mellitus, hypertension and hypercholesterolemia in Spain (1997-2003)].

Basterra-Gortari FJ, Bes-Rastrollo M, Seguí-Gómez M, Forga L, Martínez JA, Martínez-González MA. Basterra-Gortari FJ, et al. Med Clin (Barc). 2007 Sep 29;129(11):405-8. doi: 10.1157/13110464. Med Clin (Barc). 2007. PMID: 17927933 Spanish.

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