Hazelnut skins as a new sustainable ingredient for beef cattle diets.
Diaz Vicuna E, Fiorilla E, Srikanthithasan K, Zambotto V, Bianchi C, Riondato F, Renna M, Odore R, Badino P, Gardini G, Arneodo V, Cravero A, Ozella L, Giorgino A, Tabasso S, Capaldi G, Brugiapaglia A, Forte C.
Diaz Vicuna E, et al. Among authors: capaldi g.
Sci Rep. 2025 Nov 6;15(1):38926. doi: 10.1038/s41598-025-22896-1.
Sci Rep. 2025.
PMID: 41198812
Free PMC article.