van Leeuwen SS - Search Results

1

Kinetics and products of Thermotoga maritima β-glucosidase with lactose and cellobiose.

Ten Kate GA, Sanders P, Dijkhuizen L, van Leeuwen SS. Ten Kate GA, et al. Among authors: van leeuwen ss. Appl Microbiol Biotechnol. 2024 May 29;108(1):349. doi: 10.1007/s00253-024-13183-6. Appl Microbiol Biotechnol. 2024. PMID: 38809317 Free PMC article.

2

Structural analysis of the alpha-D-glucan (EPS180) produced by the Lactobacillus reuteri strain 180 glucansucrase GTF180 enzyme.

van Leeuwen SS, Kralj S, van Geel-Schutten IH, Gerwig GJ, Dijkhuizen L, Kamerling JP. van Leeuwen SS, et al. Among authors: van geel schutten ih. Carbohydr Res. 2008 May 19;343(7):1237-50. doi: 10.1016/j.carres.2008.01.042. Epub 2008 Feb 7. Carbohydr Res. 2008. PMID: 18313038

3

Structural analysis of the alpha-D-glucan (EPS35-5) produced by the Lactobacillus reuteri strain 35-5 glucansucrase GTFA enzyme.

van Leeuwen SS, Kralj S, van Geel-Schutten IH, Gerwig GJ, Dijkhuizen L, Kamerling JP. van Leeuwen SS, et al. Among authors: van geel schutten ih. Carbohydr Res. 2008 May 19;343(7):1251-65. doi: 10.1016/j.carres.2008.01.044. Epub 2008 Feb 7. Carbohydr Res. 2008. PMID: 18313039

4

Structural analysis of bioengineered alpha-D-glucan produced by a triple mutant of the Glucansucrase GTF180 enzyme from Lactobacillus reuteri strain 180: generation of (alpha1-->4) linkages in a native (1-->3)(1-->6)-alpha-D-glucan.

van Leeuwen SS, Kralj S, Gerwig GJ, Dijkhuizen L, Kamerling JP. van Leeuwen SS, et al. Biomacromolecules. 2008 Aug;9(8):2251-8. doi: 10.1021/bm800410w. Epub 2008 Jul 11. Biomacromolecules. 2008. PMID: 18616317

5

Hybrid reuteransucrase enzymes reveal regions important for glucosidic linkage specificity and the transglucosylation/hydrolysis ratio.

Kralj S, van Leeuwen SS, Valk V, Eeuwema W, Kamerling JP, Dijkhuizen L. Kralj S, et al. Among authors: van leeuwen ss. FEBS J. 2008 Dec;275(23):6002-10. doi: 10.1111/j.1742-4658.2008.06729.x. FEBS J. 2008. PMID: 19016850 Free article.

6

Structural characterization of bioengineered alpha-D-glucans produced by mutant glucansucrase GTF180 enzymes of Lactobacillus reuteri strain 180.

van Leeuwen SS, Kralj S, Eeuwema W, Gerwig GJ, Dijkhuizen L, Kamerling JP. van Leeuwen SS, et al. Biomacromolecules. 2009 Mar 9;10(3):580-8. doi: 10.1021/bm801240r. Biomacromolecules. 2009. PMID: 19186951

7

4,6-α-glucanotransferase, a novel enzyme that structurally and functionally provides an evolutionary link between glycoside hydrolase enzyme families 13 and 70.

Kralj S, Grijpstra P, van Leeuwen SS, Leemhuis H, Dobruchowska JM, van der Kaaij RM, Malik A, Oetari A, Kamerling JP, Dijkhuizen L. Kralj S, et al. Among authors: van der kaaij rm, van leeuwen ss. Appl Environ Microbiol. 2011 Nov;77(22):8154-63. doi: 10.1128/AEM.05735-11. Epub 2011 Sep 23. Appl Environ Microbiol. 2011. PMID: 21948833 Free PMC article.

8

Use of Wisteria floribunda agglutinin affinity chromatography in the structural analysis of the bovine lactoferrin N-linked glycosylation.

van Leeuwen SS, Schoemaker RJ, Timmer CJ, Kamerling JP, Dijkhuizen L. van Leeuwen SS, et al. Biochim Biophys Acta. 2012 Sep;1820(9):1444-55. doi: 10.1016/j.bbagen.2011.12.014. Epub 2012 Jan 2. Biochim Biophys Acta. 2012. PMID: 22245701

9

Glucansucrases: three-dimensional structures, reactions, mechanism, α-glucan analysis and their implications in biotechnology and food applications.

Leemhuis H, Pijning T, Dobruchowska JM, van Leeuwen SS, Kralj S, Dijkstra BW, Dijkhuizen L. Leemhuis H, et al. Among authors: van leeuwen ss. J Biotechnol. 2013 Jan 20;163(2):250-72. doi: 10.1016/j.jbiotec.2012.06.037. Epub 2012 Jul 10. J Biotechnol. 2013. PMID: 22796091 Review.

10

N- and o-glycosylation of a commercial bovine whey protein product.

van Leeuwen SS, Schoemaker RJ, Timmer CJ, Kamerling JP, Dijkhuizen L. van Leeuwen SS, et al. J Agric Food Chem. 2012 Dec 26;60(51):12553-64. doi: 10.1021/jf304000b. Epub 2012 Dec 12. J Agric Food Chem. 2012. PMID: 23194161

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