Valdramidis V - Search Results

1

Effect of Nanoceria Suspension Addition on the Physicochemical and Mechanical Properties of Hybrid Organic-Inorganic Hydroxyapatite Composite Scaffolds.

Gkomoza P, Kitsou I, Koltsakidis S, Tzetzis D, Karydis-Messinis A, Zafeiropoulos NE, Gerodimou F, Kollia E, Valdramidis V, Tsetsekou A. Gkomoza P, et al. Among authors: valdramidis v. Nanomaterials (Basel). 2024 Jun 27;14(13):1102. doi: 10.3390/nano14131102. Nanomaterials (Basel). 2024. PMID: 38998708 Free PMC article.

2

The role of temperature and carbon dioxide climatic stress factors on the growth kinetics of Escherichia coli.

Roufou S, Griffin S, Attard J, Katsini L, Polańska M, Van Impe JFM, Gatt R, Valdramidis VP. Roufou S, et al. J Appl Microbiol. 2023 Mar 1;134(3):lxad015. doi: 10.1093/jambio/lxad015. J Appl Microbiol. 2023. PMID: 36708160

3

Escherichia coli K-12 Transcriptomics for Assessing the Mechanism of Action of High-Power Ultrasound.

Spiteri D, Griffin S, Karatzas KA, Scerri C, Valdramidis VP. Spiteri D, et al. Microorganisms. 2023 Nov 14;11(11):2768. doi: 10.3390/microorganisms11112768. Microorganisms. 2023. PMID: 38004779 Free PMC article.

4

Integrating quantitative chemical and microbial risk assessments to optimise the disinfection of fresh products.

European Food Safety Authority (EFSA); Luciano A, Pérez AG, Escámez PF, Kostakis MG, Thomaidis N, Valdramidis V. European Food Safety Authority (EFSA), et al. Among authors: valdramidis v. EFSA J. 2025 Dec 15;23(Suppl 1):e231112. doi: 10.2903/j.efsa.2025.e231112. eCollection 2025 Dec. EFSA J. 2025. PMID: 41404308 Free PMC article.

5

Resistance of vegetative spoilage microorganisms to pulsed electric field (PEF) decontamination in almond-based milk alternatives.

Thamsuaidee A, Stefanelli M, Siemer C, Valdramidis VP. Thamsuaidee A, et al. Among authors: valdramidis vp. Food Res Int. 2025 Dec;222(Pt 2):117733. doi: 10.1016/j.foodres.2025.117733. Epub 2025 Oct 30. Food Res Int. 2025. PMID: 41271342 Free article.

6

Identification of antimicrobial resistance genes in Escherichia coli through network diffusion.

Mansouri A, Durazzi F, Ihsan MA, Griffin S, Manfreda G, Valdramidis VP, Pasquali F, Remondini D. Mansouri A, et al. Among authors: valdramidis vp. J Antimicrob Chemother. 2025 Nov 11:dkaf404. doi: 10.1093/jac/dkaf404. Online ahead of print. J Antimicrob Chemother. 2025. PMID: 41217903

7

Acid or salt adaptation of Listeria monocytogenes 10403S grown until exponential phase aerobically, enhances sensitivity to oxidative stress.

Boura M, Yilmaz Topcam MM, Spiteri D, Bruschi C, Valdramidis V, Karatzas KAG. Boura M, et al. Among authors: valdramidis v. J Appl Microbiol. 2025 Jul 1;136(7):lxaf173. doi: 10.1093/jambio/lxaf173. J Appl Microbiol. 2025. PMID: 40657895

8

Assessing the impact of climatic conditions and feeding systems on the quality of raw bovine milk in Spain.

Roufou S, Katsini L, Griffin S, Silva CS, Polańska M, Lede IM, Van Impe JFM, Valdramidis VP. Roufou S, et al. Among authors: valdramidis vp. J Anim Sci. 2025 Jan 4;103:skaf128. doi: 10.1093/jas/skaf128. J Anim Sci. 2025. PMID: 40255085 Free PMC article.

9

Revisiting secondary model features for describing the shoulder and lag parameters of microbial inactivation and growth models.

Garre A, Valdramidis V, Guillén S. Garre A, et al. Among authors: valdramidis v. Int J Food Microbiol. 2025 Mar 2;431:111078. doi: 10.1016/j.ijfoodmicro.2025.111078. Epub 2025 Jan 21. Int J Food Microbiol. 2025. PMID: 39862741 Free article.

10

Q4MRATools: Quantitative tools to microbial risk assessment.

Luque OMB, Valero A, Possas A, Roufou S, de Oliveira Mallia J, Valdramidis V. Luque OMB, et al. Among authors: valdramidis v. EFSA J. 2024 Dec 20;22(Suppl 1):e221113. doi: 10.2903/j.efsa.2024.e221113. eCollection 2024 Dec. EFSA J. 2024. PMID: 39712906 Free PMC article.

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