Rodricks JV - Search Results

1

Improvement of the AOAC kilogram sample method for the isolation of aflatoxin B 1 for chemical and biological conformation.

Stack M, Rodricks JV. Stack M, et al. Among authors: rodricks jv. J Assoc Off Anal Chem. 1971 Nov;54(6):1310-2. J Assoc Off Anal Chem. 1971. PMID: 4339600 No abstract available.

2

Method for analysis and chemical confirmation of sterigmatocystin.

Stack M, Rodricks JV. Stack M, et al. Among authors: rodricks jv. J Assoc Off Anal Chem. 1971 Jan;54(1):86-90. J Assoc Off Anal Chem. 1971. PMID: 5162515 No abstract available.

3

A multimycotoxin detection method for aflatoxins, ochratoxins, zearalenone, sterigmatocystin, and patulin.

Stoloff L, Nesheim S, Yin L, Rodricks JV, Stack M, Campbell AD. Stoloff L, et al. Among authors: rodricks jv. J Assoc Off Anal Chem. 1971 Jan;54(1):91-7. J Assoc Off Anal Chem. 1971. PMID: 4125134 No abstract available.

4

Current efforts of the Food and Drug Administration to control mycotoxins in food.

Fischbach H, Rodricks JV. Fischbach H, et al. Among authors: rodricks jv. J Assoc Off Anal Chem. 1973 May;56(3):767-70. J Assoc Off Anal Chem. 1973. PMID: 4779917 No abstract available.

5

Aflatoxin residue in edible tissues of food-producing animals resulting from feed contamination.

Rodricks JV, Stoloff L. Rodricks JV, et al. Proc Annu Meet U S Anim Health Assoc. 1976;(80):442-56. Proc Annu Meet U S Anim Health Assoc. 1976. PMID: 1078093 No abstract available.

6

Aspertoxin, a hydroxy derivative of O-methylsterigmatocystin from aflatoxin-producing cultures of Aspergillus flavus.

Rodricks JV, Lustig E, Campbell AD, Stoloff L. Rodricks JV, et al. Tetrahedron Lett. 1968 May;(25):2975-8. doi: 10.1016/s0040-4039(00)89626-4. Tetrahedron Lett. 1968. PMID: 5651008 No abstract available.

7

Isolation of a new toxin from cultures of Aspergillus flavus.

Rodricks JV, Henery-Logan KR, Campbell AD, Stoloff L, Verrett MJ. Rodricks JV, et al. Nature. 1968 Feb 17;217(5129):668. doi: 10.1038/217668a0. Nature. 1968. PMID: 4295388 No abstract available.

8

Solvent contamination from volatile components of a fiberglass glove box.

Rodricks JV, Cushmac M, Stoloff L. Rodricks JV, et al. Science. 1967 Jun 23;156(3782):1648. doi: 10.1126/science.156.3782.1648. Science. 1967. PMID: 6025129 No abstract available.

9

Separation and purification of aflatoxins B1, B2, G1 and G2, and comparison of semi-synthetic aflatoxins B2 and G2 with naturally-occurring aflatoxins B2 and G2.

Rodricks JV. Rodricks JV. J Am Oil Chem Soc. 1969 Mar;46(3):149-51. doi: 10.1007/BF02635720. J Am Oil Chem Soc. 1969. PMID: 5788116 No abstract available.

10

Food hazards of microbial origin I. Fungal toxins (mycotoxins).

Rivas M, Rodricks JV. Rivas M, et al. Among authors: rodricks jv. Rev Latinoam Microbiol. 1979 Jul-Sep;21(3):153-8. Rev Latinoam Microbiol. 1979. PMID: 293010 No abstract available.

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