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Assessment on the efficacy of methods 2 to 5 and method 7 set out in Commission Regulation (EU) No 142/2011 to inactivate relevant pathogens when producing processed animal protein of porcine origin intended to feed poultry and aquaculture animals.
EFSA Panel on Biological Hazards (BIOHAZ); Koutsoumanis K, Allende A, Alvarez Ordoñez A, Bolton D, Bover-Cid S, Chemaly M, Herman L, Hilbert F, Lindqvist R, Nauta M, Nonno R, Peixe L, Skandamis P, Suffredini E, Fernandez Escamez P, Gonzales-Barron U, Roberts H, Ru G, Simmons M, Cruz RB, Lourenço Martins J, Messens W, Ortiz-Pelaez A, Simon AC, De Cesare A. EFSA Panel on Biological Hazards (BIOHAZ), et al. Among authors: cruz rb. EFSA J. 2023 Jul 5;21(7):e08093. doi: 10.2903/j.efsa.2023.8093. eCollection 2023 Jul. EFSA J. 2023. PMID: 37416785 Free PMC article.
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